Phone: 508-620-9998

Main Courses For Two PersonsLa Carte

You can choose a variety of seafood and fine meats, which are 
served thinly sliced with fresh vegetables and rice (or noodles).

P01. Selected Beef  $26.50
P02. Selected Lamb  $26.50
P03. Selected Chicken  $23.95
P04. Selected Pork  $23.95
P05. Meat Combo (2 choices: beef, chicken, pork, or lamb) $26.95
P06. Seafood Platter (Shrimp, scallops, fish ball and calamari) $29.50
P07. Vegetarian Delight (Assorted mushrooms, vegetables, tofu)  $24.95

Clear Broth Free
Spicy Broth $3.00                                 
Clear & Spicy Broth  $1.50

   Spicy.  

   A La Carte

P10. Selected Beef  $6.95                    
P11. Selected Lamb $7.95
P12. Selected Tender Pork  $4.95
P13. Selected Chicken  $3.95
P14. Beef Tripe  $4.50

P15. Pork  Kidney  $3.95
P16. Da Chang  $5.95

P17. Fish Ball  $4.50
P18. Beef Ball  $4.95
P19. Gong Meat Ball  $4.95
P20. Fish Filet  $5.95
P21. Jumbo Shrimp  $6.95
P22. Calamari $4.50
P23. Fresh Scallops $6.95  

P24. Fresh Vegetables  $2.95
P25. Bean Noodles $2.95
P27. Tofu $2.95
P28. Fried Tofu $2.95
P29. Black Mushroom $3.95
P30. Enoki Mushroom $3.95

P31. Rice ( or Noodles) $1.50

P32. Dipping Sauce Dish $1.00